Future Food Security: Challenges, Solutions, and the Role of Sustainable Farming
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At the Low Carbon Agriculture Show 2025, industry experts will address these challenges, offering insights into:
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Boosting domestic production and supporting home-grown products
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Adapting to changing consumer habits and trends
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Future-proofing farming businesses for resilience and profitability
The Current State of UK Food Security
The UK currently produces 62% of its food domestically, with 75% of indigenous foods grown within the country. While this ratio has remained stable, several factors threaten its long-term sustainability:
1. Climate Change & Nature Loss
Extreme weather conditions, soil degradation, and declining biodiversity are all impacting crop yields. For example, cereal production has fluctuated significantly, from 25.5 million tonnes in 2019 to just 19 million tonnes in 2020 due to adverse weather. The 2024 wheat harvest is expected to be 22% lower than 2023, underscoring the volatility of agricultural production.
2. Geopolitical & Economic Shocks
The report also highlights the impact of Brexit, the COVID-19 pandemic, the Ukraine war, and Middle Eastern unrest on supply chains, input costs, and inflation. These global events have exposed vulnerabilities in the food system, making it harder for UK farmers to maintain stable production.
3. Declining Natural Capital
Soil health, water availability, and biodiversity loss are reducing the UK’s ability to sustain long-term food production. If left unaddressed, these factors will further undermine yields and economic viability for farmers.
How Farmers Can Adapt & Build Resilience
To future-proof food production, the sector must embrace sustainable, low-carbon practices that enhance productivity while protecting natural resources. At the Low Carbon Agriculture Show 2025 experts will explore solutions for future food security.
Join the Conversation at Low Carbon Agriculture Show 2025
With the UK’s food system at a crossroads, now is the time for farmers, policymakers, and industry leaders to collaborate on sustainable solutions. The Low Carbon Agriculture Show 2025, taking place on 5-6 March at the NAEC, Stoneleigh, will provide an essential platform to discuss how we secure the future of UK food production.
Secure your free ticket now and be part of the conversation shaping the future of food security.
